Sunday, March 11, 2007

Keng Eng Kee Seafood @ Alexandra Village

Sunday night, our family decided to eat here. It's at Alexandra Village. For half of us, its the first time here, looks like we might be coming back!

It's at Block 124, Bukit Merah Lane 1. It's actually a coffee shop. But the zhi char here is the main thing at night. It also has an aircon section in the next block.



As usual, we have to wait for the food. :-) And people are chatting and playing with their mobiles.



Those who are thirsty will be drinking first. This is my barley drink.



Wait till tomorrow then see food pictures ok? haha...

Saturday, March 10, 2007

Miss Clarity Cafe

Have not been back at Miss Clarity Cafe like over a year. Today, sis and I we were catching a play at the Drama Centre at the National Library of Singapore, so we pop by since its so near.

People in Singapore, go catch the play called TiTouDao. It's really good. Pam Oei is really good. So are the other cast like Karen Tan, Sebastian Tan, Beatrice Chia, Chua En Lai, Aidli 'Alin' Mosbit, Gordon Choy and Judy Tan. Book at Sistic. Shows from 1 - 31 March.

Back to food. We ordered Chicken Ballotine and Chicken Cordon Bleu. We made it into a set so we get a drink, salad or soup and dessert.

Miss Clarity is at 5 Purvis St, #01-04, and this is how it looks.



The salad.



Chicken Ballotine. Yummy isn't it? Still as good as it was previously. Roasted Chicken.



Chicken Cordon Blue. Deep Fried. The yellow thingy (not the more whitish sauce) is the cheese inside that melts.



Dessert is a tiny piece of Bread Pudding. Looks simple but taste very good!



Price: $8 for each main dish. $3 to top to a set. So total for everything was only $22.
Super reasonable ya? Such good food too.

Other food bloggers in Singapore have blog about this. Do a search and read their reviews. I only like to post photographs :-)

Thursday, March 8, 2007

TCC - The Coffee Connoisseur

TCC is a popular place for many to have coffee / drinks. I am not a coffee drinker so I shall not comment on coffee. But I am sure it's good.

If you are wondering what TCC stands for, their serviettes have some suggestions for you :-)



We were there quite some ago (around 8 weeks ago?), I dug out these old photos.
The cheesecake. I think its Oreo if I am not mistaken. My memory's not that good, thats why I blog food photos. haha...



This is the tiramisu.



This is some apple smoothy thingy I had. How innovative yah? That's not jelly! It's some preserved food that's been turned around. It's something bigger than a cherry. They stuck some mint leaves over at the bottom and turn it over.



Have a good weekend.

Wednesday, March 7, 2007

Peperoni Pizza: Greenwood Avenue, Part 2

We also ordered lots of pizza. We had the option of having half half. So we just ordered many combination of halves.

I have no idea what they are. But you can play a game and guess what they are. :-)













Here's part of the menu that has the pizza. Just play mix and match ya..
If you are wondering how big and the price, it's also listed in the menu here.



Bon Appetit!

Peperoni Pizza: Greenwood Avenue

You remember I told you about the Estivo Gelateria place we went a few days ago? Well, we actually ate at Peperoni Pizza first. 20 over of us were meeting for our regular monthly eating meets to celebrate birthdays.

We order a few starts and around 8 - 9 plates of pasta. The table was very long, so I did not take photo of every dish. We were too busy eating and talking!

For starters, we order Portobello Mushroom with Parmesan Cheese & chicken.



Calamari Fritti, Deep fried squid rings, lemon mayo & tomato sauce.



Here's pictures of 3 pastas:
Linguine Arrabbiata: Red chilli, garlic & tomato sauce.



Fettucini Vongole: Clams in white wine sauce.



Penne Funghi & Pollo: Button Mushroom and chicken in brown sauce.



Tomorrow, I shall post all the pizzas that we tried. Stay tuned!

Tuesday, March 6, 2007

Crystal Jade La Mian Xiao Long Bao: Holland Village

This was actually taken about 1 month ago. 4 of us went to La Mian Xiao Long Bao to have dinner. Here's what we ordered.

I have ordered this before, but the friend of ours said we should. It's nice and I tell super potently spicy! It's Wantons in spicy chilli oil.



I will never get sick of eating this. Deep fried Eel. Yummmmmmeeeee.



Another of my favourites. I think you might seen this countless times. Long Beans and minced meat.



This is white pork and its absolutely yummy!



What's coming to a Xiao Long Bao shop without eating Xiao Long Bao? Here goes...



This is red bean pancake. We ordered this for dessert. Just look at the red bean oozing out!



Enjoy!

Monday, March 5, 2007

Din Tai Fung at Raffles City Shopping Centre

Din Tai Fung is a famous Taiwan chain that has branches all over the world. Sis and I like this place because of the freshly made Xiao Long Baos.

This branch we visited was in Raffles City Shopping Centre. Our friend visited from overseas and we brought them here for lunch.

The Signboard right in front.


We like this starter. It always makes you want to have more. Its savoury and taste just so yummy.



This is prawn. It has been wrapped with tofu skins. It is crispy outside and the prawns inside is fresh.



The Xiao Long Bao. The big steamer if you order has 10 of them.



This is the Siu Mai. Cute huh. The prawns are on top.



This is beef stripe noodles. Tempted? haha...



Four of us shared all those stuff. Had a good time chatting and catching up as well.